Vegetarian Pork Pie with Hot Water Crust Pastry

Are you a vegetarian? Do you still miss your pork pies? If yes, you are in the right place. And…

Roasted Tomato and Red Pepper Soup with Mozzarella Bruschetta

If you like tomato soup as well as onion soup (especially the cheesy top ;)), you will be very happy…

Creamy Shrimp Pasta with Squash

Have you tried a combination of shrimps and butternut squash yet? If yes, I am sure you already know it…

Vegan Bolognese Sauce (Mushroom Bolognese)

Is it possible to cook a vegan substitute for a dish based on two types of meat, that looks and…

Vegan Meringue Recipe [Aquafaba Meringue]

If you are curious whether it is possible to make meringue using the liquid from a can of chickpeas, I…

(Not Only) Vegan Heavy Cream Substitutes

  Heavy cream is the fatty, top part of the fresh milk that consists of 36-40% fat. Due to its…

Gluten Free Brownie Cheesecake Poppy Seed Cake

What do you do when you love brownies, adore cheesecake but have time to bake only one cake? You prepare…

Vegan Stuffed Tomatoes with Rice

Delicious tomatoes stuffed with rice that absorbed the juices as well as raisins that give them sweetness and pine nuts…

Double Chocolate Tart With Chocolate Fudge And Gluten Free Crust

If I wanted to give the key characteristics of this cake, I have to say it is gluten free, dairy…

Would You Like Your Holiday Pictures To Be Presented In A Beautiful Way?

  Why did I Stop Rushing to Develop my Holiday Pictures? In days of yore (and traditional photography) whenever I…

Agnieszka Weiner

Hi, I am Agnieszka, and I am passionate about delicious but healthy food. Many healthy dishes are bland and uninteresting. I reject this. So I created my blog Tastes of Health to share my yummy recipes for healthier (often plant-based and gluten-free) versions of family favourites. I look forward to receiving your feedback after you try them.

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