An Italian lady taught me how to cook a classic Bolognese Sauce. I learnt that if you want to achieve this great rich taste, you have to remember about three valuable tips.
Hi, I am Agnieszka, and I am passionate about delicious but healthy food. So many healthy dishes are bland and uninteresting. I reject this. So I am inspired to create yummy recipes for healthier (often plant-based and gluten-free) versions of family favourites. I look forward to you trying them and giving me your feedback.