Apple Crumble – a Memory of a Childhood Favourite… Cake
If it is not the favourite, Apple Crumble must be one of the top 5 favourite desserts in our house. I usually make it just for 4 of us as a grand finale of our Sunday lunch. However, I also make it when we have guests, as its simplicity is inversely proportional to its deliciousness.
If you are curious whether it is possible to make meringue using the liquid from…
My love for crumbles dates back to my childhood when my Grandma often baked a yeast cake with seasonal fruit and crumble on top. I remember pinching the biggest pieces of crumble when the cake was already baked. I have to admit that I also remember pinching the biggest pieces of crumble even before the cake was baked! And ”the biggest piece of crumble” is a key word here. When I make the crumble I make sure the pieces are big as we all love them that way. So if after processing the crumble I don’t end up with the desired size, I just put them together manually.
A simple but delicious dessert, ideal not only for family lunch but also for entertaining.
Are you looking for a new delicious recipe to use asparagus? Then surely this fragrant pasta with salmon, prawns and…
Hi, I am Agnieszka, and I am passionate about delicious but healthy food. Many healthy dishes are bland and uninteresting. I reject this. So I created my blog Tastes of Health to share my yummy recipes for healthier (often plant-based and gluten-free) versions of family favourites.
I look forward to receiving your feedback after you try them.