Double Chocolate Cake (Chocolate Mousse Cake)

Are you a fan of chocolate mousse? Then you will love this cake that apart from the velvety chocolate mousse,…

Why To Be Vegan?- Reflections After My Veganuary

Why To Be Vegan? January is long gone, and my Veganuary is completed too. But is it really over? Am…

Veganuary – Trying To Be Vegan For A Month

Trying to Be Vegan in January January is the first month of the year but for loads of people also…

Poppyseed Cake With Milk Chocolate Icing

Even if you are not a big fan of poppyseed, I bet you will like this cake. It is moist…

Meringue Cookies with Almonds and Dried Fruit

This recipe is especially useful when you have some spare egg whites. It will provide you with perfect meringue cookies…

Linzer Torte – Austrian Classic Cake

This Austrian classic is probably the oldest known cake in the world, but you can easily make it at home.…

Miso Marinated Tofu Salad (with pressed tofu)

If you think that tofu is bland and uninteresting, you must try this vegan salad! I used pressed tofu to…

Delicious Tomato and Beetroot Salmon

These days salmon is a prevalent fish, but do you know which one to buy? In my post, I will…

Strawberry Rhubarb Crumble (Gluten Free Vegan Crumble)

What to do if you love crumbles, but you are on a vegan or gluten-free diet? Prepare this crumble :).…

What to Do in Barcelona When You Have Seen It All?

What to Do in Barcelona - Top Attractions in Barcelona "What are we going to do in Barcelona since we…

Agnieszka Weiner

Hi, I am Agnieszka, and I am passionate about delicious but healthy food. Many healthy dishes are bland and uninteresting. I reject this. So I created my blog Tastes of Health to share my yummy recipes for healthier (often plant-based and gluten-free) versions of family favourites. I look forward to receiving your feedback after you try them.

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